Here’s a great recipe that any kid will love! It’s a great recipe to have in the middle of the colder seasons. You can add mashed potatoes or grilled veggies to make it a complete meal.

Home Style Meatloaf

Home style meatloaf is a great recipe just for any night of the week. Your kids will love it!

Print Recipe

Prep Time 2 30

Course Main Course

Cuisine American

Equipment

1 Large Mixing bowl
2 Small Mixing bowl
1 Meatloaf Pan
1 Cutting Board
1 Knife
1 Mixing Spoon

Ingredients

1 ½ Pounds Ground Beef
1 ½ Pounds Ground Pork
1 Cup Breadcrumbs
½ Cup Milk
1 Onion, finely chopped
1 Garlic Cloves Minced
1 Eggs
1 tsp Salt
½ tsp Black Pepper
1 tsp Dried Thyme
1 tsp Dried Oregano
½ tsp Paprika
⅓ Cup Ketchup

Glaze

½ Cup Ketchup
2 Tbsp Brown Sugar
1 Tbsp Worcestershire sauce
1 tsp Yellow Mustard

Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the ground beef and ground pork.
In a separate small bowl, mix the breadcrumbs and milk together until the breadcrumbs are moistened.
Add the breadcrumb mixture to the meat and mix well.
Add in the chopped onion, minced garlic, eggs, salt, black pepper, dried thyme, dried oregano, paprika, and ⅓ cup of ketchup. Mix everything together until well combined.
Shape the meat mixture into a loaf shape and place it in a baking dish.
In another small bowl, whisk together ½ cup of ketchup, brown sugar, mustard, and Worcestershire sauce to make the glaze.
Spread about half of the glaze over the top of the meatloaf.
Place the meatloaf in the preheated oven and bake for about 45 minutes to 1 hour, or until the internal temperature reaches 160°F (71°C).
During the last 15 minutes of baking, brush the remaining glaze over the top of the meatloaf.
Once the meatloaf is fully cooked, remove it from the oven and let it rest for a few minutes before slicing.
Slice and serve the meatloaf with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a green salad.

Notes

Enjoy your delicious homestyle meatloaf!

Remember, cooking times can vary depending on your oven and the thickness of the meatloaf, so it’s always a good idea to use an instant-read thermometer to ensure it’s fully cooked.

Keyword american, dinner, meatloaf

Here’s a great recipe just for you! Enjoy!