Here’s a great recipe to have during the holiday season. This delicious eggnog french toast recipe is a great way to start any morning and even kids will love these! Enjoy the yumminess!
Delicious Eggnog French Toast
Delicious Eggnog French Toast perfect for Christmas breakfast
Equipment
- 1 Fry Pan
- 1 Spatula
- 1 Shallow Dish
Ingredients
- 4 Large Eggs
- 1 Cup Eggnog
- 1 tsp Vanilla Extract
- 1/4 tsp Ground Nutmeg
- 1/4 tsp Ground Cinnamon
- 8 Slices of Texas Toast
- Butter and Cooking Spray
Instructions
- In a shallow dish, whisk together the eggs, eggnog, vanilla, nutmeg, and cinnamon.
- Dip each slice of bread into the egg mixture, making sure to coat both sides.
- Heat a large pan or griddle over medium heat. Add a little butter or cooking spray to the pan.
- Place the coated bread slices in the pan and cook for about 2-3 minutes on each side, or until golden brown.
- Serve the French toast hot, with your choice of toppings such as powdered sugar, maple syrup, or fresh fruit.
Notes
This recipe is a great one to have around the holiday season. It’s so delicious to have a great spread on Christmas morning.
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